Team Leader - Guest Experience & Food Quality

Jack-in-the-Box is seeking a dedicated first-line operational supervisor in Hemet, California. The role involves training and leading team members to ensure an exceptional guest experience, maintaining high-quality food standards, and complying with company procedures.Candidates must have at least 6 months of JIB experience or 1 year of supervisory experience in a customer service environment. Key skills include effective communication, analytical abilities, and integrity underpinned by strong interpersonal skills.J-18808-Ljbffr