Prep/ Line Cook

Northgate Resorts owns and manages the most awarded Camp-Resort portfolio in the nation. Our passion is creating family camping memories for our guests – memories that will last a lifetime! We don’t do this as individuals but as a passionate team that cares about making a difference in our guests’ lives. We endeavor to be a highly effective, lean, and fast-moving organization.These Prep and Line Cooks are responsible for food/meal preparation according to menu specifications using various ingredients and cooking techniques. This is a SEASONAL, full-time or part-time position and reports to the Executive Chef.Duties & ResponsibilitiesSet up workstations with all necessary ingredients and equipmentPrepare ingredients and equipment for meal preparationCook food with various techniques (Sauté, grill, bake, roast, fry, etc.)Clean and breakdown meal preparation areas, including cleaning all equipment, floors, and wallsProper storage and labeling of food products according to health department guidelinesEnsure all meals meet presentation expectationsMaintain a sanitized and orderly environmentCheck the quality of ingredientsMonitor and rotate stock to ensure fresh ingredients at all timesParticipate in other projects and activities as assignedAssist with ordering and inventoryEducation/Training/ExperienceState required certification preferred, not required Knowledge of BOH systems, ordering, and inventoryQualifications/RequirementsBasic computer skills Strong organizational, motivational, and leadership skillsExcellent communication, customer service, and problem-solving skillsStrong attention to detail, speed, and accuracyAbility to multi-task and work in a fast-paced environmentStrong work ethic and a positive attitudeRequired to work nights, weekends, and holidaysWork with minimal supervisionMaintain a positive work environment by acting and communicating in a manner so that you get along with customers, clients, vendors, coworkers, and management Essential Physical DemandsAble to lift up to 50 lbsMust be able to remain in a stationary position, occasionally in warm temperaturesConstant exposure to hot equipment and oil throughout the workdayContinuously climb, balance, stoop, kneel, bend, crouch, and crawlAble to manipulate fingers, hands, and arms to reach, carry, serve, etc.Northgate provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.Northgate is also a proud participant of the E-Verify Program. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.