Line Cook

Full-Time Line CookPortland Regency Hotel & Spa - Portland, MEJoin the culinary team at the Portland Regency Hotel & Spa, a beautifully restored Historic Hotel of America located in the heart of Portland’s Old Port District. We’re looking for a talented and reliable Line Cook to prepare high-quality dishes in a fast-paced, team-oriented kitchen.Positions: 2 (one full-time year-round and one full-time seasonal)Schedule: Full-Time (36-40 hours per week)Availability: Weekends and holidays requiredCompensation: Starting at $21.00, based on experienceBenefits & Perks: Full-Time benefits include Medical, Dental, Life, and Short-Term Disability insurances, Holidays, and PTO. Part-time benefits include sick time. All employees receive: HHA Discounts, Fitness Center use, Uniform, Parking, and Employee Meal. 401(k) plan with a match after one year.Position OverviewThe Line Cook prepares and cooks breakfast, lunch, and/or dinner menu items, as well as banquet meals, in accordance with hotel standards. This role requires the ability to perform proficiently on at least two kitchen stations while maintaining a clean, organized, and safe work environment.What You’ll Do Prepare and cook all food items for breakfast, lunch, dinner, and banquet functions. Set up, maintain, and break down assigned kitchen stations. Prepare daily specials and side dishes. Maintain proper food storage and rotation (FIFO) for all ingredients. Keep hot foods above 140°F and cold foods below 40°F at all times. Clean and sanitize work areas, equipment, and utensils after each use. Record daily temperatures and ensure proper food safety standards. Secure all kitchen areas, coolers, and equipment at the end of shift. Assist with additional kitchen duties or special events as assigned.Qualifications Education/Experience: 1-2 years of line cook or kitchen experience preferred; or equivalent combination of education and experience. Certifications: ServSafe® certification Skills: Strong time management and multitasking abilities. Attention to detail and commitment to quality. Ability to follow instructions and communicate effectively with the culinary team. Physical Requirements: Able to stand for long periods, lift up to 50 lbs, and work in a busy kitchen environment.About UsThe Portland Regency Hotel & Spa is one of Portland’s most iconic hotels, offering exceptional guest experiences in a historic setting. As part of our culinary team, you’ll take pride in preparing high-quality meals and being part of a team that values craftsmanship, consistency, and hospitality.Why You’ll Love It HereBe part of a team that takes pride in maintaining one of Portland’s most iconic historic hotels. Enjoy a hands-on variety and the satisfaction of keeping a beautiful property running smoothly every day.