Kitchen Supervisor

Job Description Kitchen Supervisor – Coen MarketsAbout UsCoen Markets has been serving communities for over 100 years with a commitment to delivering a Clean, Friendly, and In-stock experience. We're looking for a Kitchen Supervisor who has a true Passion for Food and the skills to lead foodservice operations with excellence.Why Join Coen?Competitive salaryMedical, dental, vision, and life insurance401(k) with company matchPaid time off & holidaysGrowth opportunities in a supportive, team-driven cultureWhat You'll DoLead and supervise foodservice team members dailyEnsure quality, food safety, and cleanliness standards are metControl costs (labor, supplies, waste, inventory) to maximize profitabilityWork side-by-side with your team to deliver exceptional serviceTrain and coach team members, fostering growth and teamworkOversee vendor check-in, ordering, and inventory controlEnsure compliance with safety, security, and company policiesAnalyze results and implement action plans for improvementWhat We're Looking ForHigh school diploma required; culinary degree preferred2+ years of leadership experience in kitchen/restaurant managementStrong cooking and knife skills; ability to manage menu executionProven ability to control food costs and manage inventoryExcellent leadership, coaching, and communication skillsWillingness to work flexible shifts, weekends, and holidaysServSafe (or equivalent) certification within 90 daysJoin Coen Markets and bring your passion for food to a leadership role where you can grow your career and make an impact every day.We are an Equal Opportunity Employer and welcome applicants from all backgrounds.