Second Cook

OverviewSecond CookLocation: St. Francis Hospital - A Member of Catholic HealthJoin one of the nation's top-ranked hospitals for Cardiology and GI Surgery. At St. Francis, we care for the whole person-body, mind, and spirit-and we're transforming how healthcare is delivered.We're looking for a skilled and dependable Second Cook to help prepare high-quality meals that support the health and recovery of our patients, staff, and visitors.Job DetailsJob Responsibilities:Prepare and cook meals according to menus and dietary guidelinesAssist in food prep for daily service and special dietsEnsure proper portioning, presentation, and food safety standardsMaintain cleanliness and organization in kitchen and prep areasJob Requirements:High school diploma, GED, or equivalent experienceMinimum 1 year of cooking experience in healthcare, hospitality, or food serviceValid ServSafe Certification and Food Handler Certification completed OR must be obtained within 6 months of employmentAbility to follow recipes and dietary instructionsAble to lift up to 50 lbs and work in a fast-paced environmentWhy Join Us:Competitive pay + differentials and benefitsTuition assistanceDefined pension planSupportive team and growth-friendly cultureSalary RangeUSD $23.00 - USD $27.00 /Hr.Be part of something meaningful. Help us care for our community with compassion and excellence.