Food Service Manager (FSM)

Position Type:FOOD SERVICES/Manager Date Posted:4/11/2025 Location:Food Services Date Available:04/01/2025 Effective Date(s): April 1, 2025Staff Needed: One (1) Food Service ManagerQualifications:Must have a minimum of two (2) years experience in the preparation and service of school breakfast and lunch or in a small-scale food service facility.Must have knowledge of sanitary and safety procedure.Must demonstrate strong interpersonal skillsMust have basic mathematical skillsMust be able to read, write and communicate in English.Must be in good physical condition. The position requires extended standing, bending, walking, pushing, lifting and pulling.Salary: As Per Negotiated ContractInitiator: Krystal Tanner, Executive Director of Food ServicesMeet such alternatives to above qualifications as the Superintendent may find appropriate and acceptablePending budget availability All postings are open for ten (10) consecutive days following the date posted or until filled