Food Runner
Occupations:
Food Servers, NonrestaurantDining Room and Cafeteria Attendants and Bartender HelpersWaiters and WaitressesFast Food and Counter WorkersFood Preparation WorkersIndustries:
Restaurants and Other Eating PlacesSpecial Food ServicesCommunity Food and Housing, and Emergency and Other Relief ServicesGrocery and Convenience RetailersGrocery and Related Product Merchant WholesalersJob Title Key Responsibilities: Carry completed plates and dishes from kitchen to appropriate guest table Ensure guests have all service ware appropriate for their meal Use proper drop off descriptive - responsible for delivering food to the appropriate guest seated at the table Make customer aware of any hot plates to ensure the customer's safety Ensure table received the correct order and replenishes anything that is missing Uphold company safety and sanitation requirements to ensure the health and safety of our customers and employees Qualifications/Skills: Excellent communication skills to connect effectively with co-workers and guests Possess the ethics and positive attitude that support our values and culture Ability to multi-task, prioritize, and organize