Banquet Servers

NOW HIRING: BANQUET SERVERS!Creole Cuisine Restaurant Concepts is looking for Banquet Servers who thrive in elegant, fast-paced settings and take pride in delivering polished, top-tier service. From weddings and corporate gatherings to private dinners and signature celebrations, our banquet team brings excellence to every event!Why Join the Creole Cuisine Family?Medical, Dental, & Vision insurance availableFlexible SchedulingWeekly PayMeal DiscountsOpportunity for Career Advancement (30+ locations - We love to promote from within!)What We’re Looking ForPrevious banquet or event serving experience preferredStrong attention to detail and commitment to guest satisfactionAbility to work on your feet for extended periodsTeam-oriented mindset with a professional demeanorFlexible availability, especially evenings, weekends, and holidaysJoin us in creating unforgettable guest experiences — one event at a time.Apply today to be part of the Banquet Service team at Creole Cuisine Restaurant Concepts.Company IntroductionAt Le Bayou, we doing things Big Easy style! Our team is cooking up gumbo, shucking oysters, peeling mudbugs and slinging hurricanes on the best block of Bourbon Street. Watch the attractions of the Vieux Carré from the largest balcony on Bourbon! Get your fix of traditional Louisiana Cajun and Creole cuisine like chargrilled oysters, blackened redfish, and fried seafood po' boys and wash it all down with a locally brewed beer...or three. Come see, y'all!