Crew Member

Ocean Springs, MSStatement of Purpose: Provides quality food products and services to all customers in a clean and safe environmentJOB RESPONSIBILITIES: • Ensures all food orders are assembled correctly within stated time goals • Maintains a clean, safe, and fully stocked dining room, restroom, and work area • Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.) • Stocks, portions, and serves beverages • Operates cash register according to cash operations policies • Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service • Preps store for opening • Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)EMPLOYMENT STANDARDS:Knowledge • Knowledge of computers and/or cash register systems helpfulSkills/Traits • Good communications skills • Strong interpersonal skills • Team player • DependableEducation • Some high school requiredExperience • No experience requiredAge Requirement • Must be at least 16 years of age and possess all documents and permits required to work by state and federal lawPhysical/Working Conditions • High traffic/volume customer interface • Must be able to lift up to 50 pounds repeatedly • Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands • Must be able to hear food orders via head phones or intercom system • Must be able to work at a 3' hamburger grilling station • Must be able to stand for extended periods (up to 6 hours) • Must be able to reach up to 55" high and 4' deep • Must be able to work variable shifts if needed