Breakfast/ laundry

Job Overview We are seeking a friendly and attentive Breakfast Attendant to join our team. This role is essential in providing guests with a welcoming breakfast experience, ensuring food safety standards, and maintaining a clean and organized dining area. The ideal candidate will have a passion for hospitality, excellent communication skills, and the ability to work efficiently in a fast-paced environment. Previous experience in food service, catering, or hospitality is preferred but not required. This position offers an opportunity to develop culinary and customer service skills within a dynamic team. Duties Prepare and serve breakfast items according to established recipes and presentation standards Set up breakfast buffet stations, ensuring all items are stocked, fresh, and appealing Maintain cleanliness of food preparation areas, dining spaces, and equipment in compliance with food safety regulations Assist with food handling, portioning, and basic cooking tasks as needed Greet guests warmly and provide excellent guest services throughout their dining experience Manage food and beverage service using POS systems such as Aloha POS or Micros POS Buss tables, clear dishes, and assist with cleaning duties to uphold hygiene standards Monitor guest needs and respond promptly to requests or concerns Follow proper food safety procedures including dietary accommodations and allergy awareness Support catering or banquet setups when required, including meal preparation and presentation Skills Previous experience in food service, catering, or hospitality environments preferred Knowledge of food preparation, handling, and safety protocols Familiarity with POS systems such as Aloha POS or Micros POS is advantageous Strong communication skills with the ability to engage courteously with guests and team members Ability to multitask efficiently in a busy setting while maintaining attention to detail Customer service-oriented mindset with guest relations skills Basic culinary skills including knife handling, meal preparation, and coffee or beverage service (Barista experience is a plus) Experience with cleaning duties such as bussing tables and maintaining sanitation standards Knowledge of dietary accommodations and food safety regulations Professional appearance with excellent phone etiquette and hospitality skills This role provides an excellent opportunity for individuals interested in hospitality or culinary fields to gain valuable experience while delivering exceptional guest service. Job Type: Part-time Pay: $14.00 - $14.50 per hour Work Location: In person