Server/Cashier

Job Summary We are seeking a friendly and efficient Server/Cashier to join our dynamic team in a fast-paced food service environment. The ideal candidate will deliver exceptional customer service, handle transactions accurately, and assist with food preparation and service. This role offers an excellent opportunity to develop skills in food handling, POS systems, and customer engagement within a vibrant restaurant or café setting. Prior experience in food industry, quick service, or retail environments is preferred, but we welcome motivated individuals eager to learn. The position involves working in a busy food service establishment where cleanliness, efficiency, and positive attitude are essential. Responsibilities Greet customers warmly and provide attentive service throughout their visit Take customer orders accurately using Aloha POS or Micros POS systems Handle cash transactions with precision and manage cash handling duties responsibly Upsell menu items and suggestive selling to enhance customer experience and increase sales Prepare simple food items as needed, ensuring adherence to food safety and sanitation standards Serve food and beverages promptly while maintaining a clean and organized work area Buss tables, clear dishes, and assist with general sanitation duties to ensure a welcoming environment Maintain knowledge of menu offerings, daily specials, and restaurant policies to answer customer inquiries effectively Follow all food safety protocols including proper food handling and sanitation procedures Assist in kitchen or café operations as required, supporting overall team efforts Requirements Previous experience in food service, cashiering, or retail is advantageous but not mandatory; willingness to learn is essential Familiarity with POS systems such as Aloha POS or Micros POS preferred Basic math skills for cash handling and retail math applications Strong customer service skills with the ability to communicate effectively and work well under pressure Ability to multitask efficiently in a quick service & fast food restaurant environment Knowledge of food safety standards and sanitation practices Experience with food preparation, serving, bussing, or kitchen operations is a plus Demonstrated time management skills to handle busy periods smoothly Flexibility to work during peak hours including weekends or holidays if needed This role provides an engaging opportunity for individuals passionate about the food industry who want to grow their skills in a lively café or restaurant setting. We value team players committed to delivering excellent customer experiences while maintaining high standards of cleanliness and efficiency. Job Type: Part-time Pay: $10.00 per hour Expected hours: No less than 8 per week Work Location: In person