Pastry Chef

I am a 32 years experianced in Swiss Global Luxury Brands in F& B industry as a business developer and Consultant Job Types: Full-time, Contract Pay: From $27.00 per hour Expected hours: No less than 48 per week Benefits: Dental insurance Employee discount Food provided Paid time off Parental leave Professional development assistance Referral program Store discount Schedule: 8 hour shift Weekends as needed Work Location: In person