Restaurant Manager: Up to $17/Hour

Job Overview As a member of our management team, you will have the opportunity to contribute to the continuing success of a company that has grown from a single restaurant in 1972 to 46 today! Our culture is dedicated to serving our customers as if they were “guests in our own home”, providing the utmost in quality of food and service, and treating those who work with us with dignity and respect. We strive to create and maintain a safe and healthy work environment in which every member of our team will grow and prosper. Your success and ours are based on the premise that all of us will strive to “do the right thing” -- for our guests and each other, while upholding our values of being Humble, Hungry, and (People) Smart. Benefits We are excited to offer our new and improved benefits for all employees that work 30+ hours! These include: · Health insurance with $0 copays · Short- and long-term disability · Dental · Vision · Life · $0 copay for counseling services w/ insurance plan · 401(k) retirement plan/ Profit Sharing · 25% off duty meal discount · Paid Vacation · Free meals on duty · Service recognition awards Requirements and Qualifications · 2 or more years of restaurant management experience · Always ensure 100% customer satisfaction · Control day-to-day operations in a team environment · Maintain inventory and prepare food orders · Follow cash control/security procedures · Manage labor · Recruit, Interview, and Hire to develop a team · Ensure food quality and 100% customer satisfaction · Have FUN in a fast-paced environment Job Type: Full-time Pay: Up to $18.00 per hour Expected hours: 35 – 40 per week Benefits: 401(k) Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance Shift: 8 hour shift Evening shift Ability to Relocate: Platteville, WI: Relocate before starting work (Required) Work Location: Multiple locations