Line Cook

The OpportunityBerg Hospitality is an award winning restaurant group founded in Houston, TX. Buttermilk Baby reimagines the All-American soda fountain with modern techniques paired with diner style dishes and soft serve ice cream. The restaurant will feature breakfast platters, flakey biscuits, fried chicken sandwiches, burgers, and salads in a fast casual setting. We are seeking Line Cooks for our Houston, TX, location.What's In It For YouCompetitive CompensationFlexible SchedulingHospitality TrainingDining Discounts and Family Meal served dailyCareer Growth OpportunitiesOngoing Training and DevelopmentHealth Benefits: Medical, Dental and Vision availablePaid Time Off401k With Company MatchWhat We Look For Passion for True HospitalityDevotion to Best in Class Service and Food for our guestsIntegrity to Do The Right ThingPositive Attitude with a SmileCuriosity to LearnMinimum 18 years of ageBerg Hospitality, and its affiliate companies, is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving amazing food in beautiful restaurants. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact the company if you need assistance or an accommodation due to a disability. Requirements Qualifications:FOOD HANDLER CERTIFICATIONS1-2 years in full - service restaurant, hospitality mentality, team player. Physical Requirements:Prolonged periods of standing and walkingMust be able to lift, balance, and carry up to 40 pounds