<Back to Search
Part Time Pastry Cook
Eberly is seeking a part time PM pastry cook.Within our kitchen you will be surrounded by quality, from our ingredients to our people. Eberly is searching for those who are passionate and eager to learn from our experienced and creative chef team. We offer opportunity for growth and compensation based on the work you put in.Compensation:-Hourly pay starts between $18/hour. Overtime can be obtained when possibleBenefits:Health insurance : Aetna Coverage, with Vision and Dental included. $100 monthly premium for qualifying full time employees.Paid time off : Paid time off will be available after 1 year of employment for full time employees.Key Responsibilities:Plating and decorating a variety of dessertsSetting up and breaking down your stationEnsuring quality product while maintaining organization and cleanlinessKeeping up with high volume serviceMaintaining inventory pars on all productsEvent decorationAssisting with pastry productionExperience, Skills & Abilities:Attention to detailGood attitudeHard workerWillingness to learn and the desire to keep improvingAbility to take constructive criticismPastry experience is preferred, but exceptions can be made
Showing 350 of 124,312 matching similar jobs in Springbrook, ND
- Pastry Chef -Senior Pastry Chef | $70,000-$85,000 annually
- Senior Sous Chef - Atlanta
- Baker/Cook
- Cook, Part Time
- SUSHI COOK I
- Prep Cook
- Cook - Lunch & Dinner
- Pastry Baker
- Cook
- Line Cook
- Prep Cook
- Federales Nashville - Executive Chef
- Pastry Cook
- Executive Pastry Chef
- Pastry Cook I
- Executive Pastry Chef
- Chef de Partie
- Pastry Cook I
- Pastry Cook
- Pastry Chef
- Prep Cook
- Prep Cook
- Substitute Cook
- Prep Cook
- Cook (Flex)
- Cook
- 0120 - SEAFOAM - CHEF DE PARTIE
- Cook
- Prep Cook
- Cook
- CHEF MANAGER
- Chef Manager - Tuscaloosa, AL
- Executive Chef
- Executive Chef
- SOUS CHEF (FULL TIME)
- Sous Chef - Charleston, SC
- Chef Manager- Salem, NJ
- Senior Sous Chef
- Sous Chef
- PASTRY SUPERVISOR (FULL TIME)