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Restaurant Manager
Monticello, MNApril 1st, 2026
Job Description
Fuel Your Future. Make Someone's Day. Every Day.Keeping America running is a big deal—and every interaction we have with a guest is an opportunity to make life just a little brighter. If you take pride in creating positive moments, leading teams, and building a welcoming environment, you'll fit right in.Join us. We're Brewin' Happy Every Day—one guest at a time.Why This Role MattersAs a Restaurant Manager, you lead the team that delivers on our mission: improving people's lives every day through warm, friendly, fast experiences. Whether it's a morning coffee, a kind word, or a great shift for your team, your leadership makes a difference.You'll run a streamlined operation inside a major national retail setting, develop others, and build a culture of hospitality—and you'll do it with a brand that's growing quickly across the country.This role is perfect for leaders who are ready to take the next step in their management journey and want growth, stability, and purpose.What You'll DoLead, inspire, and coach a team to deliver exceptional guest interactions on every visitHire, train, and grow team members while encouraging a positive, people-first cultureRun your business—drive sales, manage costs, and uphold operational standardsCreate meaningful moments for guests and team members from the very first interactionMaintain a clean, safe, compliant, and welcoming environmentPartner with retail tenants and store leadership to ensure smooth day-to-day operationsWhat's in It for YouWe offer a fresh brew of benefits designed to support you personally and professionally:Best-in-Class Training & Leadership DevelopmentFast Advancement Opportunities as we expand nationwideBonus EligibilityFlexible SchedulingPaid Time OffFree Shift Meals401(k) Retirement PlanMedical, Dental & Vision BenefitsTuition AssistanceTeam Member Referral BonusesRecognition & Appreciation ProgramsSlip-Resistant Shoes ProgramCommunity & Charitable Involvement OpportunitiesWhat You Bring2+ years of experience leading people in restaurant, retail, or hospitality environmentsA passion for serving guests and elevating their dayStrong leadership, coaching, and communication skillsA track record of delivering results and building strong teamsA desire to grow with a company that's growing with you Strong systems proficiency, specifically with scheduling applications and inventory/invoice management platforms; experience with Crunchtime, HotSchedules, or similar workforce and back-office systems strongly preferred.
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