Hands-On Restaurant GM: Lead Teams & Quality

A leading fast-food company in Buda, Texas, is seeking a General Manager to lead the team and ensure restaurant operations run smoothly. Responsibilities include maintaining food quality, cleaning, training staff, and managing money. Candidates should have at least 2 years of management experience in food service, strong customer service skills, and the ability to perform physical tasks. This hands-on position requires flexibility in scheduling, including nights and weekends, with a focus on customer satisfaction and team motivation. #J-18808-Ljbffr