Cake Decorator

Overview We are seeking a talented and detail-oriented Cake Decorator to join our bakery team. The ideal candidate will bring creativity, precision, and passion for the art of cake decorating to craft beautiful and delicious confections for our customers. This role offers an exciting opportunity to showcase culinary skills in a fast-paced food production environment, ensuring each cake meets high standards of quality and presentation. Previous experience in food handling, pastry arts, or related culinary fields is highly valued. The Cake Decorator will be responsible for transforming baked goods into visually stunning desserts that delight our clients and elevate their special occasions. Responsibilities Decorate cakes and pastries with intricate designs, themes, and personalized touches using various decorating techniques and tools Prepare cakes for display or order by applying frosting, piping, and other decorative elements Package finished products carefully to maintain quality during transport and presentation Assist with food preparation tasks including baking, mixing, and assembling desserts as needed Maintain cleanliness and organization of workstations in compliance with food safety standards Ensure all decorating materials are stored properly and used efficiently Collaborate with team members to meet production deadlines while maintaining high-quality standards Qualifications Proven experience in cake decorating, pastry arts, or culinary arts within a bakery, restaurant, or catering environment Strong skills in cake decorating techniques such as piping, airbrushing, and sculpting Knowledge of food handling safety protocols and proper sanitation practices Ability to operate kitchen equipment including mixers, knives, and decorating tools safely and effectively Experience with food production, baking, and general food preparation preferred Excellent attention to detail with a creative eye for design and presentation Good communication skills to collaborate with team members and assist customers when needed Prior experience in the food industry or catering is advantageous but not mandatory; enthusiasm for learning is appreciated Physical Requirements Ability to lift up to 25 lbs when handling supplies and equipment. Ability to stand and work on your feet for extended periods in a fast-paced environment. Ability to use hands for extended periods while icing, piping, and crafting intricate designs. Shift Details Full-time, hourly position. Expected hours per week: 30 - 40 hours. 8 hour, day shift. Early hours and weekend availability required. Benefits Dental insurance Vision insurance Employee discount Paid time off About Us Leah’s Cakery is a bustling, local scratch bakery and cafe in historic Round Lake village. We’re passionate about quality and creating a welcoming environment for our customers. If you love working in a fast-paced, team-orientated setting and have a passion for baked goods, we’d love to hear from you! Job Type: Full-time Pay: $20.00 - $24.00 per hour Expected hours: 30 – 40 per week Benefits: 401(k) Dental insurance Employee discount Paid time off Vision insurance Work Location: In person