Shift Manager

TitleShift managerSchedule30-40 hours per week, needs to be flexible to work all daysLocationStevens Point, WIPayUp to $16 per hour!BenefitsDirect depositFlexible schedulePaid trainingUniformsDiscounted meal during shiftPreferencesHigh school diplomaFood safety manager certificationRestaurant manager certificationFast-food experienceRequirementsPositive attitudeReact with the customers best interest in mindRead and write in the English languageBasic math skillsPhysical ability to stand, walk, and carry inventory up to 15 poundsJob DutiesOversee daily operationsHandle customer issuesBalance cash register and vaultAssist with employee performance reviewsParticipate in recruitment and dismissal processesProvide direction to staffSupervise all financial aspects of food cost and labor goals for the shift and measured periodsOversee payroll reportingFill in for Assistant Manager in times of absenceHelp create and foster a respectful and inclusive team environment to meet Erbert and Gerbert's brand standardsJ-18808-Ljbffr