<Back to Search
Cook
Laredo, TXMarch 30th, 2026
The Opportunity The Cook position is part of the Culinary Team responsible for providing delicious and nutritious meals for our residents, guests, and team members. What You'll Do Essential duties include: Prepare meals for residents and their guests in a timely and consistent manner. Cook and assemble meals according to established recipes, portion sizes, and presentation standards. Collaborate with culinary staff, nutritionists, and healthcare professionals to accommodate special dietary needs, allergies, and food intolerances of residents. Order and inventory food and supplies, monitoring stock levels and rotation to minimize waste. Assist with menu development, recipe tasting, and special event planning. Ensure work environment and stations are clean and sanitized. Inspect food products and supplies as needed. Determine food and supply needs based on menu and dietary needs. Communicate changes or shortages quickly and effectively. Comply with outlined safety regulations, procedures, and 5-Star policies. Essential Responsibilities Responsibilities include customer service, inventory, food safety, and communication. What You'll Bring Position requirements/qualifications include: High School Diploma or equivalent preferred. Must be at least 18 years of age. Must pass State and Company criminal background/drug screens. Demonstrates effective time management skills. Experience and/or knowledge of special diets, meal preparation for large groups, and safe food handling techniques are required. Ability to read and understand recipes, work in a team environment, work flexible shifts, handle multiple tasks at one time, and communicate effectively verbally and/or in writing. Ability to perform detail work involving math calculations, problem solve, handle emergency situations, read and understand menus. Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices. Comfortable standing, stopping, squatting, twisting, and moving frequently. Ability to lift and carry up to 30 pounds.
Showing all 131,007 matching similar jobs
- Cook - Prep
- Cook
- Cook
- Cook
- Part Time Bistro Cook
- Cook
- Preparation Chef de Partie (Full-Tine) l InterContinental Miami Downtown
- Chef De Partie - RDG Venues
- Food Lion Careers in Chantilly, VA
- Food Lion Careers in Springfield, VA
- Food Lion Careers in Englewood, CO
- Cook
- Food Lion Careers in Ravenswood, WV
- Prep Cook
- Food Lion Careers in Eagle Grove, IA
- Cook - Competitive Benfits
- Food Lion Careers in Tyner, NC
- NEW! Line Cook
- Food Lion Careers in Marion, KY
- Food Lion Careers in Andover, NY
- Prep Cook
- Cook
- Cook
- Food Lion Careers in Trimont, MN
- Food Lion Careers in Saint Johns, AZ
- Food Lion Careers in Roanoke, AL
- Food Lion Careers in Omaha, TX
- Food Lion Careers in Vevay, IN
- Cook
- Food Lion Careers in Pitts, GA
- Cook 2
- Cook
- Prep Cook
- Food Lion Careers in Murfreesboro, NC
- Cook
- Cook
- Food Lion Careers in Grant, MI
- Food Lion Careers in Tennille, GA
- Food Lion Careers in Bradford, TN
- Food Lion Careers in Lawtey, FL