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Seasonal F&B Leader: Elevate Hotel Dining & Service
New York, NYApril 1st, 2026
A lifestyle hotel chain in New York is seeking a dedicated Food and Beverage Manager. The ideal candidate will oversee all operational aspects, lead staff training, and ensure high-quality service. With a strong focus on communication and attention to detail, you will drive sales initiatives and maintain cleanliness and safety standards in dining areas. Candidates should have at least 2 years of relevant experience and a passion for delivering exceptional guest experiences. Compensation ranges from $70k to $75k.
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