AM Prep Cook -Sign-On Bonus $750 - Uchiko Miami Beach

Job Description:Uchiko Miami Beach is accepting applications for AM Prep Cooks!We are offering $18 - 20 per hour (based on experience) plus a $750 sign-on bonus paid in two installments: $250 after 90 days following completion of training and $500 after 6 months.Why You'll Love Working With UsMedical / Dental / Vision / Accident insurance options availablePet Insurance options availableEmployee Assistance Program with mental health services availableEmployer matched 401k savings planOpportunity to grow -- we promote from within almost exclusivelyKnife reimbursement program and knife sharpening opportunitiesCultural Ambassador trips to other stores to learn and teachDaily family meal provided for all employeesDining Discounts and monthly dining stipendsWho We Are:Uchiko, child of Uchi, is the offspring of James Beard Award-winning Chef Tyson Cole's original non-traditional Japanese concept. While the apple doesn't fall far from the tree, Uchiko takes a fiery turn bringing smoke and char alongside the fresh and clean flavors that define Uchi.Hai Hospitality is an exciting, multi-concept, emerging restaurant group based in Austin, Texas. Our award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro across Austin, Houston, Dallas, Denver, Miami, Miami Beach, West Hollywood, and Scottsdale.Basic QualificationsMust be able to effectively communicate with guests and other employeesDetect and identify safety issues, and comply with safety guidelines and standardsLift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking dutiesMust have the ability to stand and walk for extended periodsBend, stoop, and reach to access various areas and itemsAbility to work in a fast-paced, high-pressure environmentAbility to work in a variety of temperatures, both hot and coldLift, push, or pull objects such as tables and chairs to reconfigure seating arrangementsAbility to use kitchen equipment safely and efficiently, such as ovens, grills, and knivesMaintain a neat and organized workspace, including proper storage of supplies and cleaning of surfacesMove quickly and efficiently to respond to customer needsAbility to work in close proximity to coworkers in a crowded kitchen or serving areaTolerate exposure to potential allergens and food odorsMaintain a professional and hygienic appearance, including proper uniform and personal groomingUnderstand directives and communicate effectively with Leadership and coworkersReasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functionsThe Hai ExperienceHai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It's about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.Ofrecemos $18 - $23 por hora (según experiencia) más un bono de contratación de $750 pagado en dos cuotas: $250 después de 90 días de haber completado la capacitación y $500 después de 6 meses.Por qué te encantará trabajar con nosotros:Opciones de seguro médico / dental / visión / accidentesOpciones de seguro para mascotasPrograma de asistencia al empleado con servicios de salud mental disponiblesPlan de ahorro 401k con contribución de la empresaOportunidades de crecimiento - promovemos desde adentro casi exclusivamentePrograma de reembolso y afilado de cuchillosViajes culturales como embajador a otras sedes para aprender y enseñarComida familiar diaria para todos los empleadosDescuentos en cenas y estipendios mensuales para cenasQuiénes somos:Uchiko, hijo de Uchi, es el resultado del concepto japonés no tradicional original del chef galardonado con el premio James Beard, Tyson Cole. Aunque la manzana no cae lejos del árbol, Uchiko toma un giro audaz, aportando humo y carbón junto a los sabores frescos y limpios que definen a Uchi.Hai Hospitality es un emocionante grupo emergente de restaurantes multi-concepto con sede en Austin, Texas. Nuestros conceptos galardonados incluyen Uchi, Uchiko, Uchiba y Loro en Austin; Uchi, Uchiko y Loro en Houston; Uchi, Uchiba, Uchiko y Loro en Dallas; y Uchi en Denver, Miami, LA y Scottsdale.Requisitos básicos:Capacidad para comunicarse de manera efectiva con invitados y compañeros de trabajoDetectar e identificar problemas de seguridad y cumplir con las normas de seguridadLevantar y transportar bandejas, platos, equipos y productos de hasta 50 libras, reabastecer inventarioCapacidad para estar de pie y caminar durante largos períodosAgacharse, inclinarse y estirarse para acceder a diversas áreas y artículosTrabajar en un entorno rápido y de alta presiónTrabajar en una variedad de temperaturas, tanto calientes como fríasMover, empujar o jalar objetos como mesas y sillas para reorganizar los espaciosUsar de manera segura y eficiente equipos de cocina como hornos, parrillas y cuchillosMantener un espacio de trabajo limpio y organizadoResponder de manera rápida y eficiente a las necesidades de los clientesTrabajar en proximidad con compañeros en una cocina concurridaTolerar la exposición a posibles alérgenos y olores de alimentosMantener una apariencia profesional e higiénica, incluido el uniforme y aseo personal adecuadoComprender instrucciones y comunicarse eficazmente con el liderazgo y compañeros de trabajoSe pueden realizar ajustes razonables para permitir que personas calificadas con discapacidades puedan realizar las funciones esenciales.Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below:If you have the right to work, don't let anyone take it away : E-verify.govE-Verify Participation Poster