Food Service Worker

Position Summary: The Food Service Worker is responsible for preparing and/or building food items while providing customer service and adhering to food safety, food handling, and sanitation procedures. Essential functions and responsibilities of the position may vary by location based on client requirements and business needs.Essential Functions:Prepares and builds food items according to standardized recipes and directionsProperly stores food by adhering to food safety policies and proceduresSets up work stations including prep tables, service counters, hot wells, steam tables, etc.Breaks down, cleans, and sanitizes work stationsServes food to customers while ensuring guest satisfaction and anticipating the customers' needsReplenishes food items and ensure product is stocked to appropriate levelsMaintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.Adheres to safety policies and procedures including proper food safety and sanitationEnsures security of company assetsOther duties and tasks as assigned by managerQualifications:Previous food service experience preferredMust be able to obtain food safety certificationDemonstrates excellent customer service skillsRequires occasional lifting, carrying, pushing, pulling of up to 25 lbsFood preparation and serving of lunch meals at the new charter school on the campus of West Alabama University.Will be responsible for all aspects of fixing, serving the food to the students.