General Manager — Lead Store Ops & Team Growth
An independent franchisee of a popular restaurant chain is seeking a General Manager for its Seattle location. The successful candidate will oversee daily operations, ensuring exceptional customer service and effective management of the front- and back-of-house teams. Requirements include supervisory experience in the food service industry and a Food Handler Certification. The role offers a competitive compensation that totals between $65K to $85K annually, depending on experience and location.
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