Fine Dining Hostess

Job Title: Fine Dining Hostess Responsibilities: - Weekday lunch shift availability is a must year round. - Provide exceptional customer service to guests in a fine dining setting - Take food and beverage orders accurately and efficiently - Serve food and drinks to guests in a timely manner - Ensure tables are set up properly and maintain a clean and organized dining area - Assist with menu recommendations and answer any questions about the menu - Collaborate with kitchen staff to ensure smooth service and accurate order delivery - Handle guest inquiries, concerns, and complaints in a professional manner - Process payments and provide accurate change to guests Qualifications: - Previous experience as a server in a fine dining establishment is preferred - Excellent knowledge of food and beverage service techniques, including wine pairing and cocktail preparation - Strong communication and interpersonal skills - Ability to work well under pressure in a fast-paced environment - Attention to detail and ability to multitask effectively - Must be reliable, punctual, and have a professional appearance - Must be able to stand for long periods of time and lift trays of food or drinks Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and qualifications may be adjusted based on the needs of the restaurant. Job Type: Part-time Pay: $17.00 - $20.00 per hour Benefits: 401(k) 401(k) matching Work Location: In person