General Manager

Overview General Manager – McDonald’s® company-owned and independent Owner-Operator restaurants are staffed by great people, and we’re looking for more of them. This role offers a satisfying career with competitive benefits and opportunities for growth and advancement. Responsibilities Run a profitable restaurant and ensure the restaurant meets McDonald’s customer standards of Quality, Service, and Cleanliness. Set the restaurant’s goals with leadership and create a plan to achieve those goals. Lead a team of Department Managers, help them set their own goals, follow up on progress, and provide coaching to improve their Departments. Hire and develop Department and Shift Managers to ensure the restaurant has the right team for the future. Franchisee and Employment Note This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s Corporation or McDonald’s USA, LLC. The independent franchisee, not McDonald’s Corporation or McDonald’s USA, LLC, is responsible for all employment-related matters, including hiring, firing, discipline, supervision, staffing and scheduling. McDonald’s Corporation or McDonald’s USA, LLC will not have access to applications or influence hiring decisions. Important Information This posting contains general information about working in a McDonald’s restaurant and is not a complete job description. Employees perform a variety of tasks daily, and not all essential functions are listed here. #J-18808-Ljbffr