Cook / Kitchen Helper

Now Hiring: Line Cook We’re looking for a skilled and motivated Line Cook to join our kitchen team. This role is responsible for preparing and serving quality meals according to menus, recipes, and dietary guidelines while maintaining strict food safety and sanitation standards. You’ll work closely with the Dietary Manager and Sous Chef to ensure consistent, timely meal service. What We Offer Team-oriented work environment Opportunity for growth, including future Sous Chef openings Stable, meaningful work supporting daily meal service What We’re Looking For 3+ years of quantity cooking experience Food Handler’s Permit or ServSafe Certification Strong teamwork, communication, and time-management skills Commitment to safety, cleanliness, and quality If you take pride in your cooking, work well under pressure, and want to grow your culinary career, we encourage you to apply.