McDonald's Shift Manager (Gerente de Turno)
We care about our team members and that’s why we provide them with an opportunity to learn, grow, and succeed every single day.Benefits Of Being a Shift ManagerMake up to $20/hourMonthly bonus eligibilityFree MealsDaily payFLEXIBLE hours to fit your schedule – Morning, Evening, Weekends – Full and Part-timePaid Vacation TimeReferral Program - $100 bonus for every friend you refer and stays 90 days.Free Unlimited Telemedicine and Virtual Mental Health ProgramsCompany parties and award ceremoniesLeadership and Career Development Opportunities30% discount at all McDonald's throughout the United StatesSo what do our Shift Managers do?Shift Managers are a core member of the store's leadership team and have impact in variety of different responsibilities both preparing and serving our food.Essential Duties For a Shift Manager May IncludeLeading shifts of 8+ team membersSupervising and coaching team members to deliver exception Guest experience and performanceMonitoring cleanliness, customer service, speed of service, and food safetyWorking closely with the store's General Manager and other store leaders to execute on business plans and new product rolloutsSupporting new crew member onboarding and trainingBending, kneeling, standing, and lifting (up to 25 lbs, as needed)QualificationsMust be at least 18 years of agePositive and friendly attitudeReliable and dependableLove helping and serving othersEnjoy and value teamworkExcited to learn in a fast-paced environmentPrior restaurant experience preferred, but not required___________________________________________________Nos preocupamos por nuestros miembros del equipo y por eso les brindamos la oportunidad de aprender, crecer y tener éxito todos los días.Beneficios De Ser Gerente De TurnoGana hasta $20 por horaElegibilidad para bonos mensualesComidas gratisPago diarioHorarios FLEXIBLES que se ajustan a tu agenda – Mañana, Tarde, Fines de semana – Tiempo completo y medio tiempoVacaciones pagadasPrograma de referidos – Bono de $100 por cada amigo que refieras y permanezca 90 díasTelemedicina gratuita e ilimitada y programas virtuales de salud mentalFiestas de la empresa y ceremonias de reconocimientoOportunidades de liderazgo y desarrollo profesional30% de descuento en todos los restaurantes McDonald’s en Estados UnidosEntonces, ¿qué hacen nuestros Gerentes de Turno?Los Gerentes de Turno son una parte clave del equipo de liderazgo del restaurante y tienen impacto en una variedad de responsabilidades, incluyendo la preparación y el servicio de nuestros alimentos.Las Responsabilidades Esenciales Pueden IncluirLiderar turnos con más de 8 miembros del equipoSupervisar y capacitar al equipo para ofrecer una experiencia excepcional al cliente y un alto desempeñoMonitorear la limpieza, el servicio al cliente, la velocidad del servicio y la seguridad alimentariaTrabajar de cerca con el Gerente General y otros líderes para ejecutar planes de negocio y lanzamientos de nuevos productosApoyar la integración y capacitación de nuevos miembros del equipoAgacharse, arrodillarse, estar de pie y levantar (hasta 25 libras, según sea necesario)RequisitosTener al menos 18 años de edadActitud positiva y amigableSer confiable y responsableDisfrutar ayudar y servir a los demásValorar el trabajo en equipoTener entusiasmo por aprender en un entorno de ritmo rápidoExperiencia previa en restaurantes es preferida, pero no requerida__________________________________________________________________________________Additional InfoThis job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.