Assistant Manager
Occupations:
Food Service ManagersFirst-Line Supervisors of Food Preparation and Serving WorkersGeneral and Operations ManagersFirst-Line Supervisors of Personal Service WorkersFirst-Line Supervisors of Retail Sales WorkersIndustries:
Traveler AccommodationRestaurants and Other Eating PlacesSoftware PublishersAmusement Parks and ArcadesVocational Rehabilitation ServicesThe Assistant Manager is responsible for managing restaurant operations, in partnership with or in the General Manager's absence. As an Assistant Manager, you'll support the company by maintaining an excellent working environment through leadership, Assistant Manager, Manager, Restaurant Manager, Assistant, Leadership, Guest Experience