Project Engineer - Meat Processing & Process Optimization

Smithfield Foods in Sioux Falls, SD, is looking for an engineering professional to join their team. This role focuses on developing engineering designs and optimizing production processes within the pork and packaged meat industry. The ideal candidate will hold a Bachelor’s Degree in Engineering and possess strong project management skills. Responsibilities include conducting feasibility studies, collaborating with vendors, and ensuring project compliance with standards. Smithfield offers an exciting career opportunity to make a tangible impact in a dynamic environment. #J-18808-Ljbffr