Cook

Line Cook PositionThe Fruteria is hiring immediately for Line Cooks to join their team at San Antonio International Airport!The Line Cook is responsible for executing the restaurant's kitchen operations. Works effectively through others to help build and retain teams that exemplify Smoke Shack's brand platform through every interaction, as well as support the ongoing growth and execution of the brands strategies and activities.You must know and train on all kitchen operations from recipes / prep to execution of all stations. Others tasks such as inventory and ordering will also be required.Line Cook Job Responsibilities:Works well with other team members and managersGreat communicator between peers and other management membersHigh skill level on every job duty and skill for the back of house employeeMeet/exceed standard operating proceduresMaintain high sanitation standards and food safety practicesAdhere to all local food safety guidelinesBenefits of working here:A fun place to workCompetitive hourly wagesCareer growth opportunitiesRequirements:Excellent written and verbal communication skillsAbility to effectively interact with othersSuperior customer service skills; internal and externalAbility to work constructively and positively under pressureExcellent organizational and time management skillsIs self-motivated; able to work with limited supervision