Utility Steward/Dishwasher - DoubleTree by Hilton Hotel Kansas City - Overland Park
Part-Time Utility Steward DoubleTree Overland ParkDoubleTree Overland Park is seeking a dependable and hardworking Part-Time Utility Steward to support kitchen and food & beverage operations. Responsibilities include washing dishes and kitchen equipment, maintaining cleanliness throughout kitchen areas, removing trash, and assisting with sanitation and organization.The ideal candidate is reliable, team-oriented, and comfortable working in a fast-paced environment. Evening, weekend, and holiday availability may be required.Join our hospitality team and help maintain the high cleanliness standards our guests expect.Shift Pattern: flexible to work evenings and weekendsRate of Pay: $16.50 per hourThe Benefits Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:Access to pay when you need it through DailyPayMedical Insurance Coverage for you and your familyMental health resources including Employee Assistance ProgramBest-in-Class Paid Time Off (PTO)Go Hilton travel program: 100 nights of discounted travelParental leave to support new parentsDebt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications*401K plan and company match to help save for your retirementHilton Shares: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discountCareer growth and developmentTeam Member Resource GroupsRecognition and rewards programsAvailable benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicableA Utility Steward is responsible for transporting and cleaning cooking utensils and service ware in the hotel's continuing effort to deliver outstanding guest service and financial profitability.What will I be doing?As a Steward, you would be responsible for transporting and cleaning cooking utensils and service ware in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you will be responsible for performing the following tasks to the highest standards:Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensilsScrub pots and pansBurnish, de-tarnish and polish silverStock and maintain supplies and equipmentPerform cleaning duties including, but not limited to, mopping and removing trashTransport and store clean service wareTrain other stewards, as neededPrepare and place clean service ware for events and functionsWhat are we looking for?Hospitality - We're passionate about delivering exceptional guest experiences.Integrity - We do the right thing, all the time.Leadership - We're leaders in our industry and in our communities.Teamwork - We're team players in everything we do.Ownership - We're the owners of our actions and decisions.Now - We operate with a sense of urgency and disciplineIn addition, we look for the demonstration of the following key attributes:QualityProductivityDependabilityCustomer FocusAdaptabilityWhat will it be like to work for Hilton?Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!