Luxury Hotel Restaurant GM - Lead & Elevate Guest Experience
Keswick Hall is hiring a Restaurant General Manager for their Marigold by Jean-Georges restaurant in Charlottesville, Virginia. This role involves leading a talented team, overseeing restaurant operations, managing budgets, and ensuring the highest quality of service and food. Candidates should have a Bachelor's degree and a minimum of 2-4 years managing volume restaurants, along with excellent communication and leadership skills. TIPS certification and CPR training are preferred. Salary is determined based on experience.
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