F&B controller

Job Overview West Coast hospitality company seeking a Food & Beverage Controller Location: Portland, OR Salary: $120k Benefits: M/V/D; PTO Responsibilities: Financial Management - Oversee all accounting operations for multiple restaurant brands Compliance and Risk Management: Ensure compliance with local, state, and federal regulations. Manage internal and external audits. Systems and Process Improvement - Implement and maintain the organization's ERP and Finance systems, continuously evaluate and improve financial controls and processes. Team Leadership - Manage and develop the accounting team Qualifications: Minimum of 5 years of experience in accounting/financial management Bachelor’s degree in Accounting, Finance, or related field with CPA preferred Food & beverage or hospitality accounting/financial management required Thorough knowledge of GAAP regulations, accounting policies and procedures, tax regulations, and financial reporting Proficient in accounting software and ERP systems Job Type: Full-time Pay: Up to $125,000.00 per year Benefits: 401(k) Dental insurance Health insurance Life insurance Paid time off Vision insurance Physical Setting: Office Schedule: Monday to Friday Work Location: In person