Part time cook

Job Overview We’re hiring a Part-Time Cook to work 20–24 hours per week. In this role, you’ll be responsible for preparing and cooking menu items to order, maintaining cleanliness and organization in the kitchen, and working with the team to ensure consistent food quality and timely service. Responsibilities: Prepare and cook food items according to recipes and standards Ensure food is cooked to proper temperatures and presented neatly Keep a clean, organized, and safe work environment Follow health and safety guidelines and kitchen procedures Assist with prep work, inventory, and cleaning tasks as needed Communicate with front-of-house staff to ensure smooth service Requirements: Previous kitchen or line cook experience preferred (bar & grill experience is a plus) Ability to work in a fast-paced environment Must be dependable, punctual, and a team player Availability for evenings, weekends, and some holidays Food Handler’s Certification (or willingness to obtain) What We Offer: Competitive hourly pay (based on experience) Flexible part-time schedule (20–24 hours/week) Fun, friendly work environment Meal discounts How to Apply: Stop by in person at 16092 W Colonial Trail Hwy, Crewe, VA 23930, call at 434-645-7761 or send your resume to creweboutique@gmail.com. We’re looking to fill this position ASAP, so don’t wait! Job Type: Part-time Pay: $13.00 - $14.00 per hour Expected hours: 20 – 24 per week Work Location: In person