RESTAURANT ASSISTANT MANAGER
Occupations:
First-Line Supervisors of Food Preparation and Serving WorkersFood Service ManagersFirst-Line Supervisors of Personal Service WorkersFast Food and Counter WorkersHosts and Hostesses, Restaurant, Lounge, and Coffee ShopIndustries:
Restaurants and Other Eating PlacesOther Residential Care FacilitiesEmployment ServicesVocational Rehabilitation ServicesPrivate HouseholdsRestaurant Assistant Manager- Eat'n ParkAre you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat'n Park Hospitality Group, we've been creating smiles since 1949—one guest, one meal, and one team member at a time. Now we're searching for a Restaurant Assistant Manager to join our Eat'n Park team. Qualified candidates must be able to reach multiple locations within a 30-mile radius from your home zip code.Eat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. We are a family-owned and operated company with deep roots that inspire our future. Our enduring commitment to our Core Values and our shared purpose, "to Create a Smile," guide and fuel our growth as a group and as individuals.Why You'll Love This RoleAs a Restaurant Assistant Manager, you'll be part of our enduring legacy and exciting growth. Here's what you can expect:Create A Smile: Lead daily operations that ensure every guest leaves with a smileJoin A Caring Team: Work alongside passionate team members in a supportive, inclusive environmentBring Your Energy: Oversee shift operations, team performance, and guest satisfactionConnect With Heart: Build relationships with guests and team members through table visits and coaching momentsReach Your Goals: Grow your leadership skills with our internal training platform and advancement opportunitiesWhat Makes You A Great FitWe're searching for team members who welcome new challenges and care deeply about people. Every team member across the company plays a role in bringing our Core Values to life every day. In addition to aligning to our values, you'll be successful here with these skills and qualifications:1+ year of restaurant or hospitality experience; management experience preferred.High school diploma or equivalent; college degree a plus.Ability to lead and motivate a team in a fast-paced environment.Strong communication and conflict resolution skills.Comfortable use of technology (POS systems, inventory tools, MS Office).Ability to stand/walk for 8–10 hours and lift/move up to 50 lbs.Flexible schedule availability, including evenings and weekends.Our Commitment To YouWe believe our team members deserve the same hospitality we give our guests. Wherever you are on your journey, we offer rewards and resources to highlight the important moments, both at work and at home.Pay: $47,000–$60,000 / year + bonus eligibilitySchedule: Flexible scheduling with one weekend off per monthHealth and Well-Being: Medical, dental, vision, life insurance, and 401(k), Paid Time OffCareer Growth: Access to Smile Universe training and internal promotion pathwaysWelcoming and Fun: Free meals each shift, monthly family meal, and 20% discount at all our brandsEat'n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.