Front of House Staff

We’re opening CARNE, a modern Latin fire grill focused on live-fire cooking, bold flavors, and high-energy service. Think wood-fired meats, seafood, and vibrant Latin cuisine inspired by Mexico, Spain, and the Caribbean.We’re building the team now—all positions available.BACK OF HOUSE (BOH)• Dishwasher• Prep Cook• Line Cook• Expediter• Food Runner / BusserFRONT OF HOUSE (FOH)• Host / Hostess• Server• Bartender• Bar BackOPEN INTERVIEWSThursday, 6/4/202612:00 PM – 4:00 PMWalk-ins welcomePAY$16.90 – $22.00/hour(depending on position & experience)Tipped positions earn base wage + tipsHOW TO APPLY• Walk in during interview hoursOR• Email your résumé to schedule an interviewWHAT WE NEED• Reliable, hard-working people• Able to move with urgency• Team-first mindset• Comfortable in high-volume service More detail about Carne part of Boulevard Hospitality Group, please visit