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Restaurant Manager

Dunkin' Donuts - 155 Harold L Dow Highway - Responsibilities: Create a fun, friendly, and safe environment for your team members and customers.; Ensure operational & cleanliness standards are met daily.; Create sales programs to leverage business opportunities.; Maintain labor budgets, food cost targets, guest surveys, and brand standards.; Perform weekly and monthly administrative tasks such as payroll, scheduling, product ordering, inventory counts, food safety, and operational audits.

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