JOBSEARCHER

Server - Quoin

MethodDetroit, MIApril 23rd, 2026
About Method Co.Method Co. is a boutique hospitality company that develops, designs, and operates a portfolio of hotels, restaurants, and apartment-style accommodations across the country. With a focus on culturally relevant and design-driven experiences, Method Co. creates spaces that blend thoughtful service, elevated design, and a deep sense of place.About The QuoinThe Quoin is a luxury boutique hotel located in a beautifully restored 1885 brownstone in the heart of Wilmington, Delaware. Designed with rich textures, vintage furnishings, and a warm, residential feel, The Quoin blends historic character with modern sophistication. Guests can enjoy thoughtfully crafted rooms and suites, wood‑fired Northern Italian dining, a rooftop bar with sweeping city views, and a cocktail lounge set inside the building’s original bank vault.Explore the concept: https://thequoinhotel.comPosition OverviewThe Quoin is seeking a warm, polished, and hospitality‑driven Server to join our team. This role is ideal for someone who thrives in an elevated yet welcoming dining environment and enjoys guiding guests through a thoughtful food and beverage experience. As a Server, you’ll deliver attentive, knowledgeable service, maintain a strong understanding of the menu, and help create the refined, memorable atmosphere that defines The QuoinKey ResponsibilitiesProvide warm, engaging, and attentive service throughout the guest experience Guide guests through the menu with confidence, offering thoughtful recommendations Maintain strong knowledge of food, wine, cocktails, and daily specials Manage tables efficiently, including order entry, coursing, and payment handling Communicate clearly with the bar, kitchen, and support staff to ensure smooth service flow Maintain a clean, organized section and uphold all sanitation standards Anticipate guest needs and resolve issues with professionalism and grace Contribute to a positive, collaborative team environment Qualifications1–2 years of serving experience in an upscale or high‑volume restaurant Strong knowledge of food and beverage fundamentals Excellent communication skills and a guest‑focused mindset Ability to multitask and stay composed in a fast‑paced setting Positive attitude and a team‑oriented approach Must have weekend availably Flexible schedule, including nights, weekends, and holidays What We OfferCompetitive hourly pay + tips Opportunities for growth within a dynamic hospitality group A collaborative, design-driven work environment Employee dining perks across Method Co. Properties Sick time & Vacation Health, Vision, Dental benefits