On-Site F&B General Manager - Convention Center
A leading events management firm in Fort Lauderdale is seeking a General Manager of Food & Beverage to oversee all operations within the Convention Center, including catering and concessions. This role requires strong leadership and financial management skills, with a focus on exceeding client expectations and maintaining high service standards. Ideal candidates should have a Bachelor's Degree and over 5 years of relevant experience in a fast-paced hospitality environment. Competitive salary and benefits offered.
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