<Back to Search
Executive Steward - Palmer House Hilton
Chicago, ILApril 5th, 2026
The Palmer House - A Hilton Hotel, our 1641 room historic Chicago property is a member of the Historic Hotels of America program of the National Trust for Historic Preservation. The Palmer House was the city's first hotel with elevators, and the first hotel with electric light bulbs and telephones in the guest rooms.We are seeking an Executive Steward to join our talented team! A strong background in food and beverage operations, with previous experience in stewarding or kitchen management, is essential. Experience in a supervisory or managerial role is also beneficial.What are the benefits of working for Hilton?Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as: Go Hilton travel program: 100 nights of discounted* Hilton Shares: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discount!* Maternity and parental leave, including 12 weeks of paid leave for birthing parents and four weeks of paid leave for eligible Team Members, including partners and adoptive parents* Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications* Flexible shifts and days off* Comprehensive Health Insurance coverage for you and your family, including Telemedicine and at-home care via AmazonCare* Mental health resources including free counseling through our Employee Assistance Program* Best-in-Class Paid Time Off (PTO)* 401K plan and company match to help save for your retirement* Available benefits may vary depending upon property-specific terms and conditions of employmentThe salary for this role is $105,000 or more and is based on applicable and specialized experience and location.What will I be doing?As an Executive Steward, you would be responsible for managing and directing stewarding operations to ensure designated food and beverage outlets have necessary supplies and equipment in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you will be responsible for performing the following tasks to the highest standards:* Manage all stewarding operations to include, but not limited to, inventory management, maintenance of sanitation and cleanliness standards, systems management, budget and forecasting, health inspections, safety initiatives, report generation, department management, meeting participation and facilitation, implementation of policies and procedures, cost controls and overall profitability* Lead staff in daily coordination and distribution of big four items: china, glassware, linen and silver* Oversee equipment storage and distribution according to established standards* Monitor and develop team member performance to include, but not limited to, providing supervision and professional development, scheduling, conducting counselling and evaluations and delivering recognition and reward* Recruit, interview and train team members* Ensure compliance with health, safety, sanitation and alcohol awareness standards and prepare for health inspections* #LI-JL1What are we looking for?Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:* Hospitality - We're passionate about delivering exceptional guest experiences.* Integrity - We do the right thing, all the time.* Leadership - We're leaders in our industry and in our communities.* Teamwork - We're team players in everything we do.* Ownership - We're the owners of our actions and decisions.* Now - We operate with a sense of urgency and disciplineIn addition, we look for the demonstration of the following key attributes:* Quality* Productivity* Dependability* Customer Focus* AdaptabilityWhat will it be like to work for Hilton?Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
914 matching similar jobs near Chicago, IL
- Busperson, Lockwood (AM Shift) - Palmer House Hilton
- Senior Food & Beverage Director - Lead Dining & Events
- Seasonal Food & Beverage Associate
- Senior Product Manager - AI SaaS for Food & Beverage
- Restaurant Manager
- Front of the House Manager
- *Experienced* FOH & Bar Manager Needed in Chicago!
- Shift Supervisor
- Restaurant Manager at Dock's
- House Parents - Relocation to Hershey, PA Required
- House Parents - Relocation to Hershey, PA Required
- Back of House Team Member
- Back of House Crew Member
- AM Back of House Team Member
- Deliver Food with Gopuff - No Riders, No Restaurants
- Assistant Manager, Food Operations and Auxiliary Services
- RN House Supervisor - $10,000 Sign on Bonus!
- Catering Captain
- Dietary Aide- 1st shift- Temporary
- Banquet Bar Porter - Casual
- Server
- RVP Campus Dining Food Services - Texas A&M University - College Station, TX
- General Manager - Fast-Casual Dining & Team Growth
- SUPERVISOR, SHIFT (FULL TIME)
- OSS Shift Lead
- Banquet Houseperson - Casual
- CATERING CAPTAIN (FULL TIME)
- Banquet Houseperson
- Shift Manager/ Team Lead
- Back of House Manager
- Banquet Captain | Part-Time | McCormick Place Convention Center
- Talbott Hotel - Kitchen Steward
- Server Setup
- Manager FOH
- Senior Architect - Food & Beverage (Multiple Locations)
- Family Practice - Without OB Physician
- CRNA Needed in the Chicago Metro area!
- Inverto | Project Manager, Procurement
- Homeslice - Restaurant Manager
- Shift Manager for Restaurant Operations