FOODSERVICE SUPERVISOR

Weekend & Holiday SupervisorLead with Flavor Join Metz as a Weekend & Holiday Supervisor! Metz Culinary Management is growing, and we're on the hunt for a Rock Star Part-Time Food Service Supervisor to lead our team on weekends and holidays. If you're passionate about food, service, and creating a positive dining experience in a fast-paced environment, this is your moment! We're looking for a polished professional with experience in caf management, retail sales, kitchen operations, and guest servicesready to bring energy, leadership, and excellence to every shift.Metz Culinary Management is growing and we have openings for a Rock Star Food Service Supervisor who shares our passion for food and service in a busy setting. We are seeking a polished and professional identity and winning attitude from an experienced food service supervisor with a background in caf management, retail sales, kitchen operations, and guest services.Requirements:Experience in commercial/institution dining such as school or healthcare facilitySERV Safe CertificationEmployee Management experience including scheduling, disciplinary measures, and employee recognition programsRecord keeping and budget managementCreate and submit reportsResponsibilities:Develop and maintain working rapport with residents, patients, and communityEnsure complaints, suggestions, and public relations are priority functionsSupport GM in communications with client contracts and all departmentsMaintain safe and sanitary working environmentTrain staff and ensure continuing training for all employeesPerform any other tasks as requested by GMMetz Culinary Management is a family-driven company that collaborates with its partners to deliver restaurant-inspired hospitality to each and every guest.