Back of House

BOH Team Member Description To love our guests like family by serving up great tasting and great looking food. You'll be responsible for your assigned prep work and cook's station, while you maintain our high standards for product presentation, product quality and cook times. You'll learn to prepare all menu items to our recipes, and specfications and as a member of the kitchen team you will work in and be cross-trained in all kitchen department roles. BOH Team Member Responsibilities: Prepare menu items according to Shiloh's recipes, plate presentations and specifications Complete all assigned prep work Set up work station according to station diagram Practice sanitary and safe food handling at all times Clean and Sanitize the work area before, during and after shift. Complete assigned daily and weekly cleaning projects Engage with fellow employees (both BOH and FOH) with positive attitude. Knowledge of the menu with the ability to read tickets and prepare food with specail prep requests Perform opening/closing duties as assigned