Server
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Esme is a neighborhood bistro opening on Divisadero street this Spring: focused on seasonally driven French-inspired bistro fare with a thoughtful European-leaning wine program. The space is intimate, with a cozy dining room and a tucked-away patio. Our service is intentional, team-oriented, well-paced, and guest-focused. We are building our opening front-of-house team and are looking for servers who take pride in hospitality and want to be part of something from the ground up.
The Role:
Servers at Esme are responsible for creating a warm, polished, and highly attentive guest experience. We really want to build relationships with our clientele and neighbors and to become a place guests feel they can dine at regularly. We take pride in being both quality-driven and accessible in price point and our service approach. Our number one responsibility is to take care of the people who chose to dine with us.
Responsibilities include:
- Providing attentive, knowledgeable, and genuinely warm service
- Guiding guests through the menu, including food and wine pairings
- Maintaining a clean, organized section and strong table awareness
- Communicating clearly with the kitchen and team
- Contributing to a smooth, thoughtful flow of service Who You Are
- Detail-oriented and highly aware of your surroundings
- Organized and methodical with your work
- Calm and composed under pressure
- A strong communicator who works well within a team
- Interested in food, wine, and continued learning
- Professional, accountable, and consistent We are building a team that is kind, focused, and takes pride in their work Required Experience
- 2 years prior serving experience in a service oriented restaurant
- Able to execute proper clearing, serving, marking of tables in accordance with fine dining standards
- Strong wine knowledge - equivalent to CMS level 2 with a strong understanding of French wine Compensation
- $19.61/hour + tips
- Health Benefits through SFMRA
- Daily family meal provided
- Opportunities for growth as the restaurant evolves Why Join Us
- Be part of the opening team of a highly intentional, independently owned restaurant
- Work in a respectful, professional environment with high standards
- Opportunity to deepen your knowledge of food and wine More detail about Esme, please visit