Host - The Grille (Part-time & Full-Time)

Greets & assists customers at The Grille entrance (Championship Golf Course) w/min. age 17 or winter at Diamond Peak Ski Resort restaurant; seating & presenting clean menus to them in a friendly, professional and quick manner. Req: Min. Age 17 yrs old; HS Diploma (GED) & prior FOH restaurant exp. Good org., communication & cust. svc. Utilize a point-of-sale (POS) sys while effectively/courteously dealing with the public & employees. Present a composed & friendly presence. Work in a busy/crowded environment. Deal w/changing circumstances positively; possess valid Driver's License & lift/move 25-50 lbs. Schedule incl. weekends/holidays. Rate: $18/hr. *Food & beverage and recreation discounts*Download the application, fill it out and submit it one of several ways:save and email itprint and fax it to: 775-832-1359drop it off at the Human Resources office located at 893 Southwood Blvd.You will need Adobe Reader to view the application file. You can download it free here.