Pizza Line/Prep Cook (Part Time)

Palermo's Pizzeria is seeking an experienced Part-time Line & Prep Cook for the afternoon, evening and weekend shifts. Could be full-time after training. Duties: Preparation, line (sautee & fryer), and pizza cooking. Washing. Light inventory and sanitation. Required: Candidates should have some experience cooking and keeping a sanitary and organized kitchen. Able to work afternoons evenings and weekends (1:00am - 9:30pm). About Palermo's Pizzeria: From humble beginnings, Palermo’s began as a simple pizza shop on 63rd St. in Chicago of 1961. Palermo’s got its start from the first generation of our Sicilian family with one key idea in mind: to make a better pizza.