Culinary Supervisor |Benefits Include: Paid Vacation, Medical, Dental, Vision and MANY MORE!

Organization- Hyatt Regency MiamiSummaryAt Hyatt, we believe in the power of belonging- of making people feel at home no matter where they are in the world. We turn trips into journeys, experiences into encounters, and jobs into careers. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job - it's a career for people who care.Our downtown Miami hotel is next to one of the trendiest neighborhoods, known as Brickell. Our iconic towers overlook the Miami River and our ideal downtown location puts you steps from the Miami Riverwalk, and Bayfront Park, and is close to the port of Miami and the Kaseya Center (formerly FTX Arena). For the day of shopping, our hotel is near Brickell City Center. Or, explore Little Havana and tour the Frost Museum of Science.The Culinary Supervisor plays a key role in supporting the culinary leadership team by overseeing daily kitchen operations, ensuring high standards of food quality, preparation, and presentation. This position requires strong communication and leadership skills, the ability to work collaboratively in a fast-paced environment, and a commitment to fostering a positive, inclusive, and respectful workplace culture.The Culinary Supervisor’s responsibilities include but are not limited to producing a consistent, quality product that meets and exceeds the guests' needs in a timely manner, guiding kitchen staff in food production and training of the team, maintaining cleanliness and organization, and supporting the overall success of the culinary team. The candidate has basic skills in department training and is capable of assuming department responsibilities in the absence of the Executive Sous Chefs. Responsibilities include the supervising of hourly cooks. This position offers an exciting opportunity to contribute to the success of our culinary team while fostering a positive and productive work environment.All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.Benefits Include:Complimentary & Discounted Hyatt Hotel Rooms.Paid Vacation.Competitive Pay.401(k) Match.Medical, Dental, and Vision Benefits after 30 days.Tuition Reimbursement.Discounted Parking.Free Meals Provided in Employee Cafeteria.Opportunities for Career Growth.Why make a good choice when you can make a Timeless one by applying for your next career opportunity with a Hyatt Regency hotel? Hyatt Regency hotels provide superior services and elevated experiences. Looking for a Timeless beginning in your next career? Apply today at careers.hyatt.com.Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.QualificationsQualificationsBasic cost control understanding and computer skillsRequires good communication skills.2 years of previous experience culinary experience required.Culinary degree or related hotel experience is preferred.Candidates should be able to perform all basic and intermediate cooking skills.Aim to be productive, professional and effective at all timesMust be able and willing to train/work on any cooking line /departmentSuccessfully supporting multiple stations on hot cooking lines and departments with the culinary department.Maintain a positive and professional approach with coworkers and customers.Maintain a high level of responsibility, attention to detail and pride in workMust have physical stamina to lift, push, and pull moderate amounts of weightMust be able to stand for entire shiftMust be able to work a flexible schedule, AM or PM shifts, holidays, and weekends