Restaurant General Manager — Lead Team, Drive Hospitality
A popular fast-food chain is seeking a Restaurant General Manager in New Hampshire to oversee operations and build a strong team. The role requires managing staff hiring and training, problem-solving customer issues, and maintaining the restaurant’s budget. Ideal candidates have supervisory experience in food service or retail, are 18 years or older, and demonstrate excellent leadership skills. Attractive perks include a competitive salary, bonus program, and various insurance options.
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