Substitute Cook Helper

Substitute cook’s helper reports to the Head Cook and is responsible for assisting with serving meals, washing student trays after each lunch period, clean up of dining and kitchen areas when lunch hours are completed. Other duties as needed.Physical Requirements: Able to lift up to 50 pounds, bending, kneeling, and working in hot and cold kitchen conditions.Starting rate: $15.00/hrSubstitute position does not include benefits