Cook

Job TitleCook, WG-7404Job DutiesYour typical work assignments may include, but not limited to:Perform a wide variety of food processing and cooking tasks to prepare regular and special diet entrees.Ensure the proper procedures are used in the storage and handling of food.Plan meal preparations and processes to ensure food is done on time and at the right temperature.Instruct the Food Service Worker in the receipt, check, or issuance of subsistence and on subsistence items, as well as the proper handling and storage of food.Maintain inventory and operation of food service appliances and equipment.